Turner's Pies by Post

Cocktail Sausage Rolls

ALLERGEN ADVICE:

For allergens, including cereals containing gluten, see ingredients in bold.

INGREDIENTS:

Water, Wheat Flour*, Pork (20%), Margarine [Palm Oil, Rapeseed Oil, Water Salt, Lemon Juice, Emulsifier (E471), Acidity Regulator (E330)], Rusk [Wheat Flour, Water, Salt, Raising Agent (E503ii)], Pork Fat, Glaze [Modified Starch, Rapeseed Oil, Milk Proteins, Emulsifiers (Soya Lecithin E322, E471), Acidity Regulators (E339iii), Colour (E160a)], Wheat Starch, Seasoning [Salt, Spices (White Pepper, Nutmeg, Ginger, Mace, Black Pepper, Coriander), Sugar Emulsifier (E450i,iii), Flavour Enhancer (E621), Wheat Flour, Preservative (Sodium Metabisulphite), Onion Powder, Rusk (Wheat Flour, Salt, Raising Agent (E503ii)), Dextrose, Antioxidants (E301, E304, E307), Rapeseed Oil, Spice Extracts, Colour (E120), Herb Extracts], Pea Starch, Salt.
*Wheat Flour contains Calcium carbonate, Iron, Niacin and Thiamin. Although every effort has been taken to remove bones, some small bones may remain. May contain traces of Nuts

WEIGHTS:

Sausage Rolls (2”) – 40g (Approximate Weights)

Produced by Turner’s Pies Ltd. 133 Eastgate Square, Chichester. PO19 1JL.

www.piesbypost.com

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