Turner's Pies by Post

Treacle Tart

Our treacle tarts are encased in our extra short sweet pastry and are great enjoyed warm or cold.

ALLERGEN ADVICE:

Including cereals containing gluten, see ingredients in bold.

 

INGREDIENTS:

Golden Syrup, Wheat Flour*, Water, Sugar, Margarine*, Egg, yeast, salt, breadcrumbs (Wheat Flour*, yeast, salt, Soya Flour, Emulsifiers: E471, E472e, Preservative: E282, Flour Treatment Agent: Ascorbic Acid.)

 

*Wheat Flour Contains: Wheat, Calcium carbonate, Iron, Niacin, Thiamin, Mono calcium Phosphate, Sodium Bicarbonate.
*Margarine Contains: Vegetable Oils (Sustainably Sourced Rapeseed, Palm, Sunflower), Water, salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Colour (Carotenes), Vitamin A and D, Flavourings.

Produced by Turner’s Pies Ltd. 133 Eastgate Square, Chichester. PO19 1JL.

THINGS TO KNOW ABOUT PIES BY POST